Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
4.39 average rating, · 12.4k ratings
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Not currently on a curated list. Its Topreads score of 96.3 combines the rating (4.39) with how many readers it has reached (12.4k ratings).
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Ratings and counts come from a Goodreads-derived snapshot captured 2026-07-07. Numbers change over time and may lag the source. How Topreads handles sources. View this book on Goodreads.
