The Making of a Chef: Mastering Heat at the Culinary Institute
4.10 average rating, · 8.2k ratings
403 reviewsTopreads score 85.0Get this book
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Not currently on a curated list. Its Topreads score of 85.0 combines the rating (4.10) with how many readers it has reached (8.2k ratings).
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Ratings and counts come from a Goodreads-derived snapshot captured 2026-07-07. Numbers change over time and may lag the source. How Topreads handles sources. View this book on Goodreads.
